Pricing
All menu prices are subject to change. However, once selections have been chosen, we will confirm pricing for those selections as long as the advance-booking period for the function does not exceed 6 months.

Set Up Fees & Minimum Number of People Required
A base room fee will apply and may vary according to the conditions and requirements of each function. Depending on the season, day of the week and time of day there are minimum number of persons and food expenditures required. These will be quoted on an individual basis. Additional fees such as carver or bartender fees may be applicable.

Guarantee
A guaranteed number of guests are required 3 working days (72 hours) prior to the function. This number will become the guarantee and the client will be charged accordingly. Increases to this number must be approved by the management prior to the function.

Payment of Charges
All groups shall be required to provide an advance deposit minimum of 25% of the estimate at the time of contract. The estimated balance is due and payable 15 business days in advance of the function. Any balance due is payable immediately upon presentation of an itemized check. Personal checks will not be accepted for payment without prior approval. For your convenience, a 20% gratuity will be added to all parties.

Food and Beverage
All food and beverage items served in Rockafeller’s must be provided by the restaurant. All menu prices quoted are subject to a twenty percent (20%) service charge. All food and beverage items are subject to state and local sales taxes.

Liability
Rockafeller’s will not assume responsibility for the damage or loss of articles left in the restaurant prior to or following the function.

Function Timing
Functions must begin and end promptly at the scheduled times. Failure to comply may result in additional charges.